Acier Carbone

Les couteaux en acier au carbone "Hagane" sont le choix des utilisateurs avancés et des professionnels qui recherchent de superbes performances de coupe.

Ils nécessitent un entretien supplémentaire, mais de nombreux amateurs de couteaux en acier au carbone apprécient leurs avantages et leur goût.

Nous proposons des couteaux à lame en carbone haut de gamme forgés à la main par les meilleurs artisans et forgerons du Japon.
Acier Carbone
Nakiri Revêtement inox Blue Super Poli Manche Occidental Noir et Rouge 160mm
Nakiri Stainless Clad Blue Super Polished Western Black Red Handle 160mm (6.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Super Polished Western Black Red Handle 160mm (6.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Revêtement inox Blue Super Poli Manche Occidental Noir et Rouge 160mm
€125.00
Musashi Sécateur / Ciseaux de jardin Noir Type B Forgés Main 200mm
Musashi Sécateur / Ciseaux de jardin Noir Type B Forgés Main 200mm-[Musashi]-[Couteaux de cuisine japonais]
Musashi Sécateur / Ciseaux de jardin Noir Type B Forgés Main 200mm-[Musashi]-[Couteaux de cuisine japonais]
Musashi Sécateur / Ciseaux de jardin Noir Type B Forgés Main 200mm
€72.00
Kiritsuke White Steel #2 Miroir Honyaki Manche en Buffle et Ébène 240mm
Kiritsuke White Steel #2 Mirror Finish Honyaki Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke White Steel #2 Mirror Finish Honyaki Buffalo Ebony Handle 240mm (9.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke White Steel #2 Miroir Honyaki Manche en Buffle et Ébène 240mm
€1,180.00
Deba Gaucher White Steel #2 Kurouchi Tsuchime Manche en Cerisier 180mm
Deba Left Hand White Steel #2 Kurouchi Tsuchime Cherry Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Left Hand White Steel #2 Kurouchi Tsuchime Cherry Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Gaucher White Steel #2 Kurouchi Tsuchime Manche en Cerisier 180mm
€416.00
Gyuto Blue Steel #1 Nashiji Manche en Buffle et Noyer 210mm
Gyuto Kurouchi Blue Steel #1 Nashiji Buffalo Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Kurouchi Blue Steel #1 Nashiji Buffalo Walnut Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Steel #1 Nashiji Manche en Buffle et Noyer 210mm
€615.00
Gyuto Silver Steel #3 Kasumi Manche en Buffle et Bubinga 210mm
Gyuto Silver Steel #3 Kasumi Buffalo Bubinga Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Silver Steel #3 Kasumi Buffalo Bubinga Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Silver Steel #3 Kasumi Manche en Buffle et Bubinga 210mm
€257.00
Gyuto Blue Super Kurouchi Damas Manche en Buffle et Ébène 210mm
Gyuto Blue Super Kurouchi Damascus Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Super Kurouchi Damascus Buffalo Ebony Handle 210mm (8.3”)-[Musashi]-[Japanese-Kitchen-Knives]
Gyuto Blue Super Kurouchi Damas Manche en Buffle et Ébène 210mm
€907.00
Nakiri Blue Steel #2 Kurouchi Damas Manche en Buffalo et Magnolia 165mm
Nakiri Blue Steel #2 Kurouchi Damascus Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Damascus Buffalo Magnolia Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Damas Manche en Buffalo et Magnolia 165mm
€304.00
Santoku Blue Super Revêtement Inox Suname Manche en Buffle et Ébène 165mm
Santoku Silver Steel #3 Polished Buffalo Bubinga Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Silver Steel #3 Polished Buffalo Bubinga Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Super Revêtement Inox Suname Manche en Buffle et Ébène 165mm
€363.00
Ajikiri White Steel #2 Kurouchi Manche en Buffle et Magnolia 105mm
Ajikiri White Steel #2 Kurouchi Buffalo Magnolia Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri White Steel #2 Kurouchi Buffalo Magnolia Handle 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Ajikiri White Steel #2 Kurouchi Manche en Buffle et Magnolia 105mm
€118.00
Nakiri Blue Steel #2 Kurouchi Manche en Noyer 165mm
Nakiri Blue Steel #2 Kurouchi Walnut Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Walnut Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Kurouchi Manche en Noyer 165mm
€198.00
Deba White Steel #2 Double-Tranchant Kurouchi Manche en Chêne 180mm
Deba Double Bevel White Steel #2 Kurouchi Oak Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Double Bevel White Steel #2 Kurouchi Oak Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Double-Tranchant Kurouchi Manche en Chêne 180mm
€164.00
Kiritsuke Silver Steel #3 Kasumi Manche en Buffle et Bubinga 240mm
Kiritsuke Silver Steel #3 Kasumi Buffalo Bubinga Handle 240mm (8.2”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Silver Steel #3 Kasumi Buffalo Bubinga Handle 240mm (8.2”)-[Musashi]-[Japanese-Kitchen-Knives]
Kiritsuke Silver Steel #3 Kasumi Manche en Buffle et Bubinga 240mm
€42,800.00
Nakiri Silver Steel #3 Kasumi Manche en Buffle et Bubinga 165mm
Nakiri Silver Steel #3 Kasumi Manche en Buffle et Bubinga 165mm-[Musashi]-[Couteaux de cuisine japonais]
Nakiri Silver Steel #3 Kasumi Manche en Buffle et Bubinga 165mm-[Musashi]-[Couteaux de cuisine japonais]
Nakiri Silver Steel #3 Kasumi Manche en Buffle et Bubinga 165mm
€231.00
Couteau d'office White Steel #2 Tsuchime Manche Yaki Urushi 80mm
Paring White Steel #2 Tsuchime Yaki Urushi Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Paring White Steel #2 Tsuchime Yaki Urushi Handle 80mm (3.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Couteau d'office White Steel #2 Tsuchime Manche Yaki Urushi 80mm
€171.00
Petty Blue Steel #1 Tsuchime Manche en Buffle et Noyer 150mm
Petty Blue Steel #1 Tsuchime Buffalo Walnut Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #1 Tsuchime Buffalo Walnut Handle 150mm (5.9”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Blue Steel #1 Tsuchime Manche en Buffle et Noyer 150mm
€549.00
Petty White Steel #1 Kurouchi Manche en Buffle et Noyer 130mm
Petty White Steel #1 Kurouchi Buffalo Walnut Handle 130mm (5.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty White Steel #1 Kurouchi Buffalo Walnut Handle 130mm (5.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty White Steel #1 Kurouchi Manche en Buffle et Noyer 130mm
€231.00
Petty Revêtement Inox White Steel #2 Poli Manche en Buffle et Ébène 170mm
Petty Stainless Clad White Steel #2 Polished Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Stainless Clad White Steel #2 Polished Buffalo Ebony Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Petty Revêtement Inox White Steel #2 Poli Manche en Buffle et Ébène 170mm
€231.00
Ciseaux de Broderie Polis 105mm
Embroidery Scissors Polished 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Embroidery Scissors Polished 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Ciseaux de Broderie Polis 105mm
€49.00
Ciseaux de Broderie Polis Noirs 105mm
Black Embroidery Scissors Polished 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Black Embroidery Scissors Polished 105mm (4.1”)-[Musashi]-[Japanese-Kitchen-Knives]
Ciseaux de Broderie Polis Noirs 105mm
€49.00
Sakimaru Takohiki Silver steel #3 Nickel en Vagues Damas 270mm
Sakimaru Takohiki Silver steel #3 Nickel en Vagues Damas 270mm-[Musashi]-[Couteaux de cuisine japonais]
Sakimaru Takohiki Silver steel #3 Nickel en Vagues Damas 270mm-[Musashi]-[Couteaux de cuisine japonais]
Sakimaru Takohiki Silver steel #3 Nickel en Vagues Damas 270mm
À partir de €1,000.00
Santoku Blue Steel #2 Kurouchi Manche en Ébène 165mm
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Manche en Ébène 165mm
€184.00
Nakiri Blue Steel #2 Revêtement Inox Kurouchi Manche en Caoutchouc 165mm
Nakiri Stainless Clad Blue Steel #2 Kurouchi Comfort Grip 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Stainless Clad Blue Steel #2 Kurouchi Comfort Grip 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Nakiri Blue Steel #2 Revêtement Inox Kurouchi Manche en Caoutchouc 165mm
€304.00
Funayuki Blue Steel #2 Kurouchi Manche en Noyer 120mm
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Walnut Handle 120mm (4.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Funayuki Blue Steel #2 Kurouchi Manche en Noyer 120mm
€131.00
Sakimaru Takohiki Blue Steel #2 Kasumi Manche en Buffle et Ébène 300mm
Sakimaru Takohiki Blue Steel #2 Kasumi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue Steel #2 Kasumi Buffalo Ebony Handle 300mm (11.8”)-[Musashi]-[Japanese-Kitchen-Knives]
Sakimaru Takohiki Blue Steel #2 Kasumi Manche en Buffle et Ébène 300mm
€754.00
Santoku Blue Super Poli Manche en Zelkova 165mm
Santoku Blue Super Polished Zelkova Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Super Polished Zelkova Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Super Poli Manche en Zelkova 165mm
€257.00
Deba White Steel #2 Kasumi Manche en Cerisier 180mm
Deba White Steel #2 Kasumi Cherry Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Cherry Handle 180mm (7”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba White Steel #2 Kasumi Manche en Cerisier 180mm
€244.00
Yanagiba Blue Steel #2 Kurouchi Manche en Buffle et Ébène 300mm
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 290mm (11.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Buffalo Ebony Handle 290mm (11.4”)-[Musashi]-[Japanese-Kitchen-Knives]
Yanagiba Blue Steel #2 Kurouchi Manche en Buffle et Ébène 300mm
€390.00
Santoku Blue Steel #2 Kurouchi Damas Manche en Buffle et Magnolia 170mm
Santoku Blue Steel #2 Kurouchi Damascus Buffalo Magnolia Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Damascus Buffalo Magnolia Handle 170mm (6.7”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Steel #2 Kurouchi Damas Manche en Buffle et Magnolia 170mm
€529.00
Santoku Blue Super Poli Manche Yaki Urushi 165mm
Santoku Blue Super Polished Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Super Polished Yaki Urushi Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Santoku Blue Super Poli Manche Yaki Urushi 165mm
€257.00
Unagisaki Filetage d'Anguilles Blue Steel #1
Unagisaki Filetage d'Anguilles Blue Steel #1-[Musashi]-[Couteaux de cuisine japonais]
Unagisaki Filetage d'Anguilles Blue Steel #1-[Musashi]-[Couteaux de cuisine japonais]
Unagisaki Filetage d'Anguilles Blue Steel #1
€304.00
Deba Blue Steel #2 Suminagashi Manche en Buffle et Ébène 165mm
Deba Blue Steel #2 Suminagashi Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Suminagashi Buffalo Ebony Handle 165mm (6.5”)-[Musashi]-[Japanese-Kitchen-Knives]
Deba Blue Steel #2 Suminagashi Manche en Buffle et Ébène 165mm
€847.00